Francaise Dinner 2017!
This year, we ask that you make your dinner selections when you book your ticket. A full booking includes the names of all people in your party, who is ordering what (Alice – chicken, chocolate cake; Bob – crab cakes, cheesecake), and payment. Please also let us know any allergens the kitchen should be aware of at the time of the booking. Knowing names, rather than strictly the numbers of each entrée, helps us help the servers, especially in the case of allergen disclosures. We will work with you and the kitchen to ensure you get safe and tasty courses. The ticket price is $65. This includes bread service, a garden salad, your choice of entrée, your choice of dessert, a champagne toast, and non-alcoholic beverages (soft drinks, iced tea, coffee). A cash bar will be available. The menu selections: Entrée (all served with roasted potatoes, unless otherwise specified, and seasonal vegetables) Maryland-Style Jumbo Lump Crab Cakes – Lump crabmeat prepared in the t